Cook Position – TsAfrika

TsAfrika vacancies – Cook Position

TsAfrika is recruiting a Cook to join our team, in this role you will be required to ensure the mise and place is of ingredients is always in place before production. The Cook must always ensure the cleanliness of the working station.

• Collaborate effectively within a team, demonstrating strong interpersonal skills.
• Uphold high standards of quality and hygiene according to TSAfrika guidelines.
• Prepare and present food with attention to detail.
• Ensure precise portion control is maintained.
• Deliver food promptly to meet service standards.
• Assist in menu planning and inventory management.
• Willingness to work overtime as needed.
• Keep updated on food trends and industry best practices.

Skills and Competencies:

• Effective communication, both verbal and written.
• Proficiency in computer usage.
• Strong organizational and planning abilities.
• Excellent interpersonal skills, promoting teamwork.
• Demonstrated culinary expertise.
• Exceptional client and customer service aptitude.
• Well-developed organizational skills.

Qualifications:

• Proven experience in cooking.
• Matric qualification.
• 1-2 years of experience in a similar role.
• Culinary certification preferred.