Food Service Team Member | KFC

KFC Vacancies – Food Service Team Member

As a Food Service Team Member at KFC, your primary responsibility is to prepare all KFC products in accordance with our standard operating procedures while strictly adhering to Health and Safety standards.

Requirements:

• Follow instructions from the manager to prepare and cook KFC products using approved standards and procedures.
• Portion ingredients and cooked products according to approved KFC procedures.
• Monitor product quality by regularly checking expiration dates and times for each item.
• Ensure proper use of product holding equipment, maintaining appropriate holding times and temperatures.
• Adhere to standard procedures for cleaning and sanitizing food preparation and storage areas, equipment, and utensils.
• Maintain detailed records of product preparation and quality monitoring.
• Embrace Yum’s cultural principles.
• Prioritize product quality to ensure customer satisfaction by consistently preparing and serving products according to KFC standards.
• Fulfill other duties as requested by the Restaurant General Manager, Assistant Manager, or Shift Supervisor.