We are currently seeking a Service Area Assistant Deli to join our team. The primary responsibility of this role is to assist in the deli area by preparing and processing deli products, stacking and storing them safely and tidily, and merchandising products according to established standards.
Minimum Requirements:
- Minimum Grade 10 qualification
- Ability to communicate effectively
- Attention to detail and commitment to maintaining quality standards
- Knowledge of food safety and hygiene practices
- Flexibility to work shifts as per operational requirements
Key Responsibilities:
- Prepare and process deli products according to specifications
- Stack and store products in a safe and tidy manner
- Merchandise products in alignment with laid down standards
- Manufacture, prepare, and/or wrap products according to specifications
- Price random weight or loose selling items accurately
- Ensure correct pricing by checking labels
- Monitor product quality, rotate stock, and remove expired items
- Prevent wastage, shrinkage, and damages to products
- Maintain cold chain integrity by monitoring temperatures
- Uphold hygiene, housekeeping, and safety standards in the deli area
- Operate and clean equipment according to established standards
- Provide excellent customer service by approaching and advising customers on deli products
- Process customer orders accurately and efficiently
- Promote deli products to customers.
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